In everyday life, we perform tasks (e.g., cooking or cleaning) that involve a large variety of objects and goals. When confronted with an unexpected or unwanted outcome, we take corrective actions and try again until achieving the desired result. The reasoning performed to identify a cause of the observed outcome and to select an appropriate corrective action is a crucial aspect of human reasoning for successful task execution. Central to this reasoning is the assumption that a factor is responsible for producing the observed outcome. In this paper, we investigate the use of probabilistic actual causation to determine whether a factor is the cause of an observed undesired outcome. Furthermore, we show how the actual causation probabilities can be used to find alternative actions to change the outcome. We apply the probabilistic actual causation analysis to a robot pouring task. When spillage occurs, the analysis indicates whether a task parameter is the cause and how it should be changed to avoid spillage. The analysis requires a causal graph of the task and the corresponding conditional probability distributions. To fulfill these requirements, we perform a complete causal modeling procedure (i.e., task analysis, definition of variables, determination of the causal graph structure, and estimation of conditional probability distributions) using data from a realistic simulation of the robot pouring task, covering a large combinatorial space of task parameters. Based on the results, we discuss the implications of the variables' representation and how the alternative actions suggested by the actual causation analysis would compare to the alternative solutions proposed by a human observer. The practical use of the analysis of probabilistic actual causation to select alternative action parameters is demonstrated.

As service robots begin to be deployed to assist humans, it is important for them to be able to perform a skill as ubiquitous as pouring. Specifically, we focus on the task of pouring an exact amount of water without any environmental instrumentation, that is, using only the robot's own sensors to perform this task in a general way robustly. In our approach we use a simple PID controller which uses the measured change in weight of the held container to supervise the pour. Unlike previous methods which use specialized force-torque sensors at the robot wrist, we use our robot joint torque sensors and investigate the added benefit of tactile sensors at the fingertips. We train three estimators from data which regress the poured weight out of the source container and show that we can accurately pour within 10 ml of the target on average while being robust enough to pour at novel locations and with different grasps on the source container.

Liquid perception is critical for robotic pouring tasks. It usually requires the robust visual detection of flowing liquid. However, while recent works have shown promising results in liquid perception, they typically require labeled data for model training, a process that is both time-consuming and reliant on human labor. To this end, this paper proposes a simple yet effective framework PourIt!, to serve as a tool for robotic pouring tasks. We design a simple data collection pipeline that only needs image-level labels to reduce the reliance on tedious pixel-wise annotations. Then, a binary classification model is trained to generate Class Activation Map (CAM) that focuses on the visual difference between these two kinds of collected data, i.e., the existence of liquid drop or not. We also devise a feature contrast strategy to improve the quality of the CAM, thus entirely and tightly covering the actual liquid regions. Then, the container pose is further utilized to facilitate the 3D point cloud recovery of the detected liquid region. Finally, the liquid-to-container distance is calculated for visual closed-loop control of the physical robot. To validate the effectiveness of our proposed method, we also contribute a novel dataset for our task and name it PourIt! dataset. Extensive results on this dataset and physical Franka robot have shown the utility and effectiveness of our method in the robotic pouring tasks. Our dataset, code and pre-trained models will be available on the project page.

Robust and accurate estimation of liquid height lies as an essential part of pouring tasks for service robots. However, vision-based methods often fail in occluded conditions while audio-based methods cannot work well in a noisy environment. We instead propose a multimodal pouring network (MP-Net) that is able to robustly predict liquid height by conditioning on both audition and haptics input. MP-Net is trained on a self-collected multimodal pouring dataset. This dataset contains 300 robot pouring recordings with audio and force/torque measurements for three types of target containers. We also augment the audio data by inserting robot noise. We evaluated MP-Net on our collected dataset and a wide variety of robot experiments. Both network training results and robot experiments demonstrate that MP-Net is robust against noise and changes to the task and environment. Moreover, we further combine the predicted height and force data to estimate the shape of the target container.

Pouring is the second most frequently executed motion in cooking scenarios. In this work, we present our system of accurate pouring that generates the angular velocities of the source container using recurrent neural networks. We collected demonstrations of human pouring water. We made a physical system on which the velocities of the source container were generated at each time step and executed by a motor. We tested our system on pouring water from containers that are not used for training and achieved an error of as low as 4 milliliters. We also used the system to pour oil and syrup. The accuracy achieved with oil is slightly lower than but comparable with that of water.